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Sauces & Condiments

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“We always choose a lighter, green salsa like this one for poultry or vegetables,” says Anna Zepaltas. “With a strong...

This Indian-style condiment provides the sweetness of traditional cranberry sauce, along with less conventional spice...

Pour this pretty, sweet-tart syrup over cheesecake, pancakes, whipped ricotta or baked meringue, or stir it into a co...

This silky, dark caramel sauce would be delicious on ice cream, pound cake and fresh strawberries. Slideshow: More De...

This easy recipe makes a great multipurpose jelly that’s as good on beef and other kinds of pork as it is on ham. It’...

Anthony Bourdain calls this super-garlicky mayonnaise “the magical condiment.” The perfect balance of garlic, lemon ...

This bright, spicy, sun-dried tomato-and-pepper puree is one of the traditional condiments for bollito misto, the cla...

This garlicky sauce made with parsley, olive oil, anchovies and capers is one of the traditional condiments for bolli...

Almond extract plus almond milk give this luscious chocolate sauce a terrific flavor. Slideshow: More Fast and Easy ...

At the chicken emporium Bantam & Biddy in Atlanta, chef Shaun Doty makes a simple, vibrant piri piri sauce with s...

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