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Sauces & Condiments

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Compound the benefits of these nutritious fruits by combining them.

Serve this dressing with Moroccan-Spiced Crab Cakes

Here's a variation on the white coconut chutney usually served with Dosas.

This tzatziki is quite garlicky. For a milder flavor, use only 1 garlic clove.

In Malaysia and South Africa, a sambal can be eaten as a tangy side dish, a condiment or a small salad.Plus: More Veg...

There is no single chile paste (lajiao jiang) in China, any more than there is a single salsa in Mexico. It serves as...

This jam is a wonderful accompaniment to bread and sharp cheeses and can be made with almost any medium-hot chile. (D...

The onions in this condiment are salted and then rinsed, a process that softens them and removes any bitter juices.

Plus: More Vegetable Recipes and Tips

Plus: More Appetizer Recipes and Tips

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