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Slideshow: More Tasty Sandwiches

Slideshow: More Sandwich Recipes

Plus: Great Comfort Food Recipes

Barbara Lynch of No. 9 Park in Boston piles most of the components of the traditional Thanksgiving meal between two s...

This recipe makes about 1 cup of citrusy, garlicky mojo sauce, much more than enough for 2 sandwiches.

Michael Kramer likes to serve these sandwiches on rosemary focaccia, but we found crusty, chewy rolls just as satisfy...

From Tom Valenti, a 1990 Best New Chef, now at Ouest in New York City.

A good-quality beef or veal demiglace is the key to this flavorful steak sandwich from sommelier Rajat Parr of Fifth ...

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