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Maura Kilpatrick's killer parfaits are the perfect contrast of cold, crunchy and creamy. They're fabulous for enterta...
In a reality-TV moment that shocked us all, Tre Wilcox of Top Chef Season 3 was eliminated after preparing a dense, d...
In Season 5 of Top Chef, host Padma Lakshmi actually spit out Ariane Duarte's cloying dessert, layered with cherries ...
Gail Simmons was so disappointed during the Top Chef Season 5 finale when she learned that Carla Hall's soufflé ...
Mexican chocolate, which is flavored with ingredients like cinnamon, almonds and vanilla, lends a distinct flavor to ...
This creamy, sweet and tangy mousse is fantastic on its own, but Stephanie Prida will also layer it with slices of po...
Shawn McClain tops his cinnamon-and-vanilla-flavored panna cotta with an elegant apple-cider gelée. He equates t...
David Guas, a New Orleans native, remembers this comforting dessert from his childhood. It's a spectacularly creamy b...
The ethereal Italian dessert sauce zabaglione (known in French as sabayon) consists of egg yolks beaten with sugar an...
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