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Alfred Portale, the chef-owner of New York City's Gotham Bar and Grill, says, "My earliest memory of my mothe...

You may be surprised to find that there are no pine nuts in Viana La Place's pesto, but she thinks that their swe...

Plus: More Chicken Recipes and Tips

The unusual shape of this pasta was inspired by Barbara Lynch's experience in a small town in Italy, where she wa...

To get great flavor and save time, use the California Sun Dry brand of julienne-cut sun-dried tomatoes with herbs str...

For this lightly creamy, vegetable-packed pasta, you can substitute any green beans for the flat Romano beans.

Plus: Pasta Recipes and Tips

Thai Cooking School at The Oriental Hotel in Bangkok • October 1996

Here's a version of pad thai made with rice vermicelli. It packs a spicy punch; for a cooler dish, cut down on the ch...

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