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Nonalcoholic Drinks

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A splash of soda water makes these tart slushies pleasingly bubbly. With a little rum, they'd also make great cocktai...

Bubbly drinks in all their forms, from sparkling wine to fizzy ginger beer, inspire an effervescent bubble party. Pai...

At the cozy Café Brújula, writers sit with their laptops and artists gather over drinks, such as this zingy...

Kyle Dromgoole, the owner of Café Brújula, got this simple spiced-hot-chocolate recipe from his wife's Oaxa...

Matt Lewis and Renato Poliafito firmly believe that homemade hot chocolate is superior to any commercial mix. They ma...

Sophie Dahl loves to make iced tea—especially using Earl Grey flavored with lavender.

Use this juice to make Phillipe Gouze's Deviled Chervil.  Cocktail Tips from F&W Editors

 Entertaining Tips from F&W Editors

Cold-brewing involves steeping ground coffee in cold water. RBC NYC coffee bar (rbcnyc.com) uses the method here. Sl...

F&W's Grace Parisi makes this soda with iSi's new Twist'n Sparkle soda maker, which carbonates beverages in less ...

F&W's Grace Parisi makes this soda with iSi's new Twist 'n Sparkle soda maker, which carbonates beverages in less...

A cup of steaming white-chocolate milk with espresso is the ideal drink for a bitterly cold day. An added nip of bran...

Brazilian surfers first popularized this freakishly nutritious Amazonian berry. Now it has gone mainstream. The smoot...

Elizabeth Falkner from Citizen Cake and Orson in San Francisco loves having juice in the morning, because she feels i...

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