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The Good News The yogurt in this frothy drink may help boost the immune system. Deanie Fox adds antioxidant-rich blac...
Lassis are ubiquitous in India; the shakes, made with yogurt or buttermilk, can be sweet or salty. The Victorian-styl...
This soda-fountain favorite has become a best seller at restaurants like the CommonWealth, a gastropub in Washington,...
The Good News Although coconut water is low in sugar, it imparts a lovely sweetness to this dairy-free smoothie.
Michael Solomonov was born in Ganei Yehuda, Israel, where this frothy lemon nana, flavored with mint and lemon verben...
Growing up in Jal El Dib, Lebanon, Rita Nakouzi would drink ayran, or lightly salted yogurt over ice. "My mom liked t...
Gabriel Frasca and Amanda Lydon offer infused lemonades on the lunch menu at Straight Wharf. Frasca prefers his lemon...
Bianco is a vanilla-spiced sweet vermouth from Italy. Freemans co-owner William Tigertt uses it in his spin on a dry ...
Lachlan Mackinnon-Patterson created this ultrarich hot chocolate topped with coconut cream for his partner Bobby Stuc...
Nonalcoholic mocktails at top restaurants and bars are as inventive and delicious as cocktails. David Slape of Manhat...
Cinnamon flavors lots of holiday drinks, from eggnog to mulled wine. Here it appears in a juicy punch that's deliciou...
At Café Gray in New York City, sommelier Matthew Conway adds pear balsamic vinegar and fresh quince syrup to thi...
Eric Ripert's sweet, fizzy drink, made with orange juice, passion fruit and mango sorbet, is his Brazilian take o...
Freshly ground whole cardamom seeds add extra flavor to this frothy sweet-and-tart yogurt drink, but preground cardam...
Instead of a sports drink, Carrie Dove opts for this refreshing blend of hibiscus tea and sweet apple cider. It's als...
The Good News This tangy drink is flavored with mint and antioxidant-rich pomegranate juice. The vibrant colors resem...
The Good News This cold, fragrant infusion gets most of its flavor from vitamin-C packed lychees.
Aguas frescas are traditional Mexican drinks made with ice water, sugar and fruit. Spago pastry chef Sherry Yard take...
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