Nonalcoholic Drinks

Horchata is a sweet, milky iced drink that’s popular throughout Latin America. Mexicans make it predominately with r...

Inspired by the soda fountains of her mother’s Brooklyn childhood, Gina Chersevani created this delicious egg cream s...

The AeroPress coffee-brewing device makes a single cup of bright, strong coffee. Here, Nick Griffith, of Tonx Coffee,...

Brewing coffee with a paper filter–lined Chemex carafe makes light-bodied coffee with a bright flavor. Here, Michael ...

Brewing coffee with a Chemex carafe and Able Kone metal filter produces a bright-flavored, full-bodied beverage. Here...

A French press makes full-flavored coffee with a rich body. Here, Michael Phillips, of Los Angeles’s Handsome Coffee ...

The Clever Dripper coffee-brewing device makes a single cup of full-flavored, light-bodied coffee. Here, Michael Phil...

Leslie Needleman, co-owner of  The Gem in Dallas, came up with this recipe to help give her extra energy and vitamins...

This bright green blend from Amanda Chantal Bacon of Los Angeles’s Moon Juice gets its zippy, herby taste from an ent...

To eke out the most liquid, Brandi Kowalski of The Butcher’s Daughter in New York City presses the smallest ingredien...

A super-thin slice of cucumber pressed against the glass adds an artistic twist to this refreshing cocktail. Slidesh...

Susan Feniger’s refreshing green tea–based mocktails would also be great spiked with gin. While the ingredients can b...

Mixologist Jonny Raglin uses this gingery gastrique to make the Steve McQueen, a non-alcoholic twist on a classic coc...

“I know that apples and ginger go well together, but my wife makes a ginger-and-orange doughnut that is nothing short...

Use this infused syrup to make the Coffee-Ginger Shakerato mocktail.

Malin Elmlid's friend John Benjamin Savary sweetens this clever coffee mocktail with ginger syrup and orange marmalad...

Willi Galloway steeps lemon and rosemary for this tea. "Herbs are great for balcony gardens," she says.

"A lot of cultures start meals with an aperitif or end with a digestif," says Jovial King. "Having a bitter drink bef...

Kat Kinsman, managing editor of CNN's Eatocracy food blog, is known for clever drinks like this lemonade. It'...

Like an old-fashioned soda-fountain drink, this mocktail relies on a delicious small-batch syrup. Its creator is Jenn...