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This savory crust is perfect as the base for tasty appetizers, plus it comes together in just 10 minutes. Slideshow:...

To add a little heat to this hearty soup, consider making it with spicy Italian sausage. Plus: Great Soup Recipes

Sang Yoon seasons this creamy, cheesy potato-and-cauliflower gratin with vadouvan, a curry spice blend flavored with ...

These addictive homemade chips are easy to make. Slideshow: Recipes for Sweet Potatoes

This delicious marmalade takes three days to make, but the end-result is worth it: a batch of perfectly balanced swee...

This delicious marmalade takes three days to make, but the end-result is worth it: a big batch of perfectly balanced ...

French pastry chef Dominique Ansel had never heard of granola when his American sous-chef, Anna McGorman, started twe...

This delicious marmalade takes three days to make, but the end-result is worth it: perfectly balanced sweet, bitter a...

Almond flour and toasted almonds give these crispy, chewy cookies doubly nutty flavor. Plus: Holiday Cookies

Adding cardamom to these crispy cookies gives them a subtle spiced flavor. You can fill the thumb print with other ja...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.