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A showstopper, these crisp, smoky potatoes are actually super-easy to make. Slideshow: Amazing Potato Side Dishes
When you cook potatoes this way, they get crunchy on the outside and stay creamy on the inside. Slideshow: More Mash...
This spicy kale-packed broth is delicious served with Shrimp-and-Potato Cakes. Slideshow: Great Kale Recipes
In Sausalito, California, chefs Joanne Weir and Gonzalo Rivera get incredible citrus, so they created this salad to s...
Guajillo chiles and soy sauce in the mayonnaise rub create a great spicy, extra-savory crust on this fish. Matt Gandi...
Chef Luca Cerato makes good use of a beer-and-vegetable marinade here: The pork takes on a subtly delicious beer flav...
Top Chef finalist Sarah Grueneberg adds green olives, almonds and fresh chile to her bright, delicious puttanesca. ...
Top Chef finalist Sarah Grueneberg makes her amatriciana sauce with anchovies, so it’s extra-savory. Slideshow: Uma...
This is a delicious cross-cultural take on chicken soup. The angel hair pasta represents Italy; the soft-boiled egg a...
Instead of using polenta as a side dish, turn it into crouton-like hors d'oeuvres like these, which get piled with a ...
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