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Fast Healthy Vegetarian

Tempeh, a chewy mixture of soybeans and grains with a subtle smoky flavor, makes a terrific tasting sandwich. Use a r...

Healthy No-Cook

Serve this refreshing drink in tall glasses over ice. Sprinkle cinnamon on top if desired.

Fast Healthy Make Ahead No-Cook

The leathery quality and concentrated flavor of sun-dried tomatoes make them ideal for a flavorful pesto, which is gr...

Healthy Make Ahead Vegetarian

This tofu dessert is as luscious and creamy as custard.

Healthy Make Ahead Vegetarian

Fast Healthy No-Cook Vegetarian

Use this hearty dressing for the Grilled Tofu Salad or with broiled chicken or fish.

Fast Healthy

Clams and their broth create a wonderful brininess that lightens the richness of a traditional miso soup.

Healthy

Miso stuffed under the skin of the chicken breast flavors the meat and keeps it moist. A kind of miso demiglace is al...

Healthy Make Ahead Vegetarian

Chef Susanna Foo's mushroom-packed soup, from Susanna Food Chinese Cuisine in Philadelphia, combines rich coconut...

Healthy Vegetarian

Apple juice, molasses and dried fruits sweeten this nutty dessert. Plus: More Dessert Recipes and Tips

3569 Results

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