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This outdoor version of the Spanish classic is best made in a paella pan over a wood fire; the wide open pan allows t...

This spicy salsa, the first grilled one Jim Cohen had ever had, comes from his good friend Bob Bennett of Bennett's B...

Plus: More Vegetable Recipes and Tips

Japanese nori, or seaweed, and wasabi powder are available at Asian markets and health food stores.

Sesame seeds, brought to American by African slaves, are known in the South as benne seeds. Marvin Woods uses them to...

Colorful and tasty with chunks of sweet potato, bits of red bell pepper and flecks of fresh herbs, this relish makes ...

Plus: More Dessert Recipes and Tips

This utterly simple sauce is delicious with any simple grilled or roasted fish.

Arugula gives this lean pesto its fresh tart flavor and peppery kick; farmer cheese and low-fat cream cheese add rich...

In the south of France, whole fish are often grilled over dried stalks of wild fennel, whose sweet smoke subtly perfu...

Jasper White Lobster at Home by Jasper White • August 1997

This fragrant salad is from Jasper White's Lobster at Home (Scribner).

Ripe tomatoes drizzled with fragrant basil oil and topped with crisp Parmesan-accented bread crumbs make a simple and...

Plus: More Vegetable Recipes and Tips

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