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Plus: More Vegetable Recipes and Tips

Plus: More Vegetable Recipes and Tips

Plus: More Vegetable Recipes and Tips

This salad showcases flavorful tiny new potatoes, available at farmers' markets. They're served on mâche, or lam...

Beets make this tabbouleh colorful and sweet, while the allspice dressing adds a spicy note.

The Shoreline Restaurant • September 1996

It's the simple combination of fresh fish, homemade tartar sauce and a soft semolina roll that makes this sandwic...

Plus: More Vegetable Recipes and Tips

Serve these slightly spicy fish bundles on a bed of steamed spinach. Brush any leftover ginger paste on grilled pork.

Freshly shelled beans are the key to this refreshing, textural salad; you can replace the cranberry beans with fresh ...

Slideshow: How to Make Tamales

You can also use this tasty, tangy parsley dressing as a vegetable dip and for a potato or a pasta salad.

Steamed basmati rice and sautéed chayote or cucumber slices make ideal accompaniments to this dish.

Plus: More Vegetable Recipes and Tips

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