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Hazelnut-Chocolate Spread Recipe
Hazelnut-Chocolate Spread
Grace Parisi • May 2013

Creamy, nutty and chocolaty, this is what Nutella spread dreams of being. Slideshow: Amazing Recipes Featuring Nute...

Blue-Barb Jam Recipe
Blue-Barb Jam
Jessica Koslow • May 2013

Instead of strawberries, fresh blueberries are paired with rhubarb in this incredibly simple and delicious sweet-tart...

Lemon Curd Macarons Recipe
Lemon Curd Macarons
Caitlin Freeman • April 2013

These elegant cookies have pink peppercorns that are not only pretty, but great counterpoints to the sweet cookies an...

Fig Bars with Red Wine and Anise Seeds Recipe
Fig Bars with Red Wine and Anise Seeds
Hedy Goldsmith • January 2013

This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig fi...

Crispy Whole Wheat-Maple Crackers Recipe
Crispy Whole Wheat-Maple Crackers
Justin Chapple • December 2012

These sheets of pastry are made with maple syrup and sprinkled with maple sugar, then broken into shards. Slideshow...

Lebkuchen Recipe
Lebkuchen
Justin Chapple • December 2012

In this version of these traditional German spice cookies, the edges are slightly crisp and the middles, soft and che...

Soft Apple-Cider Caramels Recipe
Soft Apple-Cider Caramels
Justin Chapple • December 2012

These chewy treats are like caramel apples in candy form, combining the tangy-sweet flavor of cider with buttery cara...

Mulling Spices Recipe
Mulling Spices
Justin Chapple • December 2012

Store-bought mulling spices are often muted. In this vibrant version, oranges and fresh ginger are dehydrated and ble...

Red Pepper Jelly Recipe
Red Pepper Jelly
Jonathon Sawyer • December 2012

This easy recipe makes a great multipurpose jelly that’s as good on beef and other kinds of pork as it is on ham. It’...

Brazilian Pecan-Cinnamon Truffles Recipe
Brazilian Pecan-Cinnamon Truffles
December 2012

Christina Bhan and Paula Barbosa of My Sweet Brigadeiro (mysweet.com) make 20 different versions of these chewy Brazi...

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