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This pungent South American herb sauce is excellent with any grilled or roasted meat or with shrimp.

Plus: More Dessert Recipes and Tips

Here's a hearty pasta dish that will stick to your ribs. It's a mix of well-seasoned pork sausage with a hint...

Each summer Patricia Wells makes sure that her basil crop is abundant, and then she bottles that summertime flavor in...

The secret to this delicious salad is the way the nutty pistachio oil contrasts with the sweet balsamic vinegar (Chef...

These honey-glazed pork chops have a quick, simple recipe: Thick, succulent chops are slathered with a spicy-sweet gl...

Inspired by the extraordinary array or fresh vegetables in the market in June, Patricia Wells combined young garlic, ...

Chimichurri, a pungent South American herb sauce, is excellent with any grilled or roasted meat or with shrimp. Plus...

The washed and dried greens, as well as the cleaned scallions, can be wrapped in paper towels and refrigerated in pla...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.