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In Mexico, sopa seca, or dry soup, is served as a pasta course would be in Italy. This recipe for Sopa Seca de Fideo ...

Choose the smallest artichokes you can find; the truly small ones have no choke to speak of and can be served whole.

Every recipe author Diana Kennedy knows from Michoacán to Chihuahua that combines chiles with cheese meets with ...

The long, thin strips of meat attached to each chicken breast half is known as the tender. Available at supermarkets,...

Spread any leftover sauce on a grilled meat or tomato sandwich.

The Lobster Club in Manhattan serves this traditional Passover dish year-round.

Plus: More Soup Recipes and Tips

Serve any leftover parsley-flecked butter with roasted chicken or baked potatoes.

Plus: More Seafood Recipes and Tips

Plus: More Dessert Recipes and Tips

This sauce is also good with pound cake, bread pudding and ice cream.

If you can't find sweet, crunchy jicama, you can substitute red radish slivers or mung bean sprouts.Plus: More Chicke...

In this recipe, glazing beef with Cognac gives it a rich flavor and seals in juices.Plus: More Beef Recipes and Tips

For a simpler stuffing, fill each wonton skin with three small whole raspberries.Plus: More Dessert Recipes and Tips

Chef Vincent Guerithault makes his unusual taco towers by filling tortillas with earthy Provençal vegetables and...

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