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Mixing seasonings into ground beef can make the burgers tough if the meat gets overworked. Chef Michael Symon ingenio...

Bobby Flay's gingery take on a Southern julep is fresh and lively. Slideshow: More Southern Cocktail Recipes

Roy Choi's outstanding sandwich features slices of garlicky roast pork layered with grilled boiled ham ("American sch...

The secret to chef Roy Choi's tasty fried plantains is the chile vinegar he sprinkles on top. A mix of garlic, rice v...

Grapes and cucumbers form a delicately sweet and refreshing soup; adding shrimp makes this into a lovely, light meal....

Instead of the usual stir-fried rice, this one uses cucumbers, salami, arugula and chiles in a spicy, fresh and meaty...

This snappy little stir-fry comes together in a flash. You get freshness from the flash-cooked pea shoots, substance ...

Chef Edward Lee creates an unusual dressing here, made with unsweetened coconut milk and fresh lemon juice. It's deli...

This classic cocktail combines the flowery taste of gin and Voignier with sweet kiwi. Plus: F&W's Cocktail Guide

This updated version of a Stone Wall mixes rum with ginger beer and apple cider for a refreshing cocktail. Slideshow...

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