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For a new twist on the usual hummus or guacamole, try this delicious mash-up of the two. It's great with crudité...

Diane Cu and Todd Porter lighten up the classic orange-glazed shrimp dish found in Chinese restaurants so it's more f...

Bright and lemony, this superfast chicken stir-fry makes an excellent weeknight dinner. Slideshow: Quick and Delicio...

Not only does this sauce feature bits of pancetta, it's also infused with a little rendered pancetta fat, which adds ...

Luscious, rich and lemony hollandaise gets completely re-imagined here in a light, supremely creamy puree of avocado,...

This steak recipe is great for parties because it can be cooked ahead of time. First the meat is cooked just to mediu...

"Think fried rice meets pizza," says Chicago chef Grant Achatz, who makes this crazy-fun dish for dinner with his kid...

This great recipe calls for pounded-thin top round steaks that are very quickly cooked, then served in a stack with a...

Diane Cu and Todd Porter season the pork that goes into lettuce cups with an appealing mix of flavors, including lime...

This pizza-like tart, pissaladière, is a specialty of Nice, France. The traditional toppings include caramelized...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.