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This slightly tangy pesto, served on warm fingerling potatoes, is milder than one made with basil, so the taste of th...

These pan-roasted brussels sprouts from chef April Bloomfield get their deep, woodsy flavor from an underappreciated ...

This amazingly simple and elegant recipe from chef Eric Ripert features thin slices of raw sea scallops topped with a...

This quick, hearty frittata makes a substantial meal, as it is loaded with crispy bacon and brussels sprouts. Slides...

Cooked quinoa punches up these juicy giant meatballs, which are flavored with Parmigiano cheese, parsley and garlic a...

This simple and quick salad features a creamy dressing that's tart and peppery, thanks to whole-milk yogurt and crack...

Cooked quinoa gives lots of wonderful texture to this easy roasted-cauliflower salad, while the roasted pumpkin seeds...

This super-simple recipe from chef Eric Ripert features thin slices of raw sea scallops topped with the delicious com...

Skillet-charred tomatoes, garlic, onion and jalapeño are blended with smoky dried chiles to create a spicy, vibr...

For the ultimate pancakes, use fresh ricotta cheese and finely grated lemon zest. For a topping that is special and s...

Inspired by northern Italy’s buttery anchovy sauce, known as bagna cauda, this savory kale-and-radish dish gets a boo...

This irresistible breakfast is a hybrid of an egg salad sandwich and an Egg McMuffin. It combines spicy, pickle-laced...

Actress Ali Larter's festive salad features a mix of greens like watercress, escarole and frisée in a shallot-mu...

For a super-quick and delicious chicken dinner, these cutlets are breaded and pan-fried, then topped with a juicy tom...

This easy shrimp from chef Alon Shaya packs all of the ingredients into one skillet, which is then set in the oven. I...

People think a Greek salad is mostly vegetables and cheese, but by adding simply roasted salmon, it becomes a terrifi...

For this hearty salad, Marjorie Taylor sautés fresh wild mushrooms, but occasionally, she substitutes sliced pea...

For chicken fajitas with a twist, make this easy, tangy and spicy green sauce, which gets its punch from a combinatio...

This fresh, sweet and tangy salad from Diane Cu and Todd Porter gets its pleasant crunch from sliced almonds and bean...

For a new twist on the usual hummus or guacamole, try this delicious mash-up of the two. It's great with crudité...

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