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Garlic chives have a distinctive but subtle garlic flavor. Look for them at Asian or farmers' markets or specialty pr...

This dish was inspired by one at Grace Parisi's favorite New York tapas restaurant, El Cid.Plus: More Seafood Recipes...

After you shell the shrimp for this dish, simmer the shells in water to make a simple stock. If you wish, you can sub...

This pungent mixture is especially good with sweet vegetables, such as red and yellow bell pepper wedges and quartere...

Beltane Ranch • June 1996

Perfect with a stack of pancakes, preferably ones made with buttermilk, this sweet-tart sauce is also great to pour o...

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