Fast

The Clever Dripper coffee-brewing device makes a single cup of full-flavored, light-bodied coffee. Here, Michael Phil...

The secret to this lush, deeply flavored romesco sauce is miso, which adds superb savoriness to the mix of almonds, t...

This simplified version of Daniel Humm’s whimsical appetizer at NYC’s Eleven Madison Park has store-bought smoked stu...

To make this delicious and simple salad special, it’s quickly popped in the oven to wilt the greens and melt the chee...

Philadelphia restaurateur Aimee Olexy makes her outstanding egg salad with a number of surprise ingredients, includin...

Shaun Doty makes flavorful sauces for his exceptional rotisserie chicken at Bantam & Biddy in Atlanta, like this ...

Andrew Zimmern’s Kitchen Adventures This is a Zimmern family favorite, a great recipe for a midweek dinner. The amped...

Chefs are puffing up all kinds of grains to add a texture jolt. Here, Grace Parisi's take on the trend: A homemade cu...

This fast and deliciously flavored Spanish-style pasta is terrific as a meal-in–one, any night of the week. Slideshow...

This one-pan supper combines a number of standard shelf-stable pantry staples, like sun-dried tomatoes, tinned sardin...

In New Orleans, red beans and rice are traditionally served on Mondays because the dish uses up leftover Sunday ham. ...

Jarred piquillo peppers and imported canned tuna from Spain add an Iberian twist to the classic American tuna cassero...

This silky dairy-free cauliflower puree is a terrific side dish to meat or poultry. Slideshow: Great Cauliflower Rec...

These delicious vegetarian tacos are packed with scrambled eggs, sautéed Swiss chard and tomatoes, then topped w...

This chocolate cream is a delicious, easy-to-make filling for cream puffs. Slideshow: Custard & Cream Pie Recipes