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Basic/Easy Fast Make Ahead No-Cook

This stellar sauce is smoky from the adobo and tangy from the cider vinegar. Plus: F&W's Ultimate Grilling Guide

Fast Healthy Make Ahead Vegetarian

Fresh beet juice and shredded beets are the secret to this ultra-fresh, super-quick take on borscht. Slideshow: ...

Fast Vegetarian

Buss-Up-Shut is a Caribbean-Indian specialty of curry and the griddled flatbread called roti; the roti here resembles...

Fast Make Ahead

The greens-to-egg ratio here is high, making this healthy as well as delicious. Slideshow: Healthy Egg Recipes

Basic/Easy Fast

This pasta is a little creamy, with smoky bacon flavor and an appealing pop from the mustard seeds in the greens. S...

Basic/Easy Fast Make Ahead

This fast, nourishing soup is chock full of grains, greens, beans and bits of andouille. Slideshow: Sensational Spri...

Basic/Easy Fast Healthy Make Ahead

You can use any greens you like in this quick sauté, which gets terrific flavor and texture from smoky bacon, ho...

Fast Staff Favorite Vegetarian

Spicy vegetables plus dill pickles and melted cheese make the perfect panini. Slideshow: Vegetarian Sandwiches

Fast

This clever “risotto” is made with carrot juice and chicken broth and dotted with peas, for a fun take on peas and ca...

Fast Make Ahead Vegetarian

Nettles—wild greens often sold at farmers’ markets—have a deep, earthy flavor. Because raw nettles can irritate bare ...

6105 Results

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