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Johanne Killeen and George Germon use a prosciutto bone, a traditional Italian staple, for their heartyvegetable soup...

Plus: More Dessert Recipes and Tips

Plus: More Dessert Recipes and Tips

This variation on the Quick Southern Italian Tomato Sauce relies on butter instead of olive oil to smooth out the aci...

These creamy custards can accompany any roast meat.

Mushrooms marry well with tofu (which is cooked until crisp on the outside but still soft in the center), and oyster ...

This sauce is a specialty of Apulia. Both the sharp, bitter flavor of broccoli rabe and its vitamins are best preserv...

Serve this refreshing drink in tall glasses over ice. Sprinkle cinnamon on top if desired.

This classic Italian dish is traditionally make with round or rump roast. Brigit Legere Binns started making it with ...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.