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Dressings

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This multipurpose dressing makes a perfect dip for crudités and a great go-with for grilled steak, or swap it fo...

This simple dressing is perfect with spinach salad, or steamed broccoli, roasted carrots or grilled zucchini. Slides...

Chef Dan Barber mixes turnip greens with mint and parsley to make his sensational salsa verde. Slideshow: Salsa Recipes

This easy dressing for salads, pasta, fish or grilled chicken steals a technique from Spanish kitchens: grating a who...

The inspiration for this sauce by chef Abraham Conlon is cafreal, an Indian braise with Portuguese roots. It’s a spri...

To both maximize his grill and take full advantage of summer’s exceptional produce, chef Dan Kluger combines grilled ...

This vibrant green sauce is inspired by the herb recipes in Icelandic chef Gunnar Karl Gíslason’s book, North. I...

This rich, nutty dressing from chef Geoffrey Zakarian’s book, My Perfect Pantry, is based on a traditional Spanish re...

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