Dips & Spreads

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Healthy Make Ahead Vegetarian

Lentils are common in African cuisine, especially in countries on the Indian-influenced eastern coast, such as Tanzan...

Healthy Make Ahead Vegetarian

For this sweet, savory and surprisingly addictive appetizer, Jake Tilson recommends using a firm, California-style co...

Healthy Staff Favorite Vegetarian

A topping of finely chopped garlic mixed with parsley and crumbled feta cheese turns this silken eggplant puree into ...

Fast Make Ahead Staff Favorite

Chef Way For this classic tapa, Jose Garces stuffs his delicious crab salad into individual piquillo peppers and roas...

Fast Healthy Make Ahead Vegetarian

Nonfat Greek yogurt blended with fresh goat cheese and spiked with wasabi makes for a luscious, thick, tangy and addi...

Fast Healthy Vegetarian

In this lightened version of guacamole, tomatillo puree replaces some of the rich avocado, adding a bit of sweetness ...

Fast Vegetarian

Chef Rick Bayless is renowned for cookbooks featuring elaborate Mexican recipes. With Mexican Everyday, he's finally ...

Fast Vegetarian

French onion soup mix combined with sour cream is the quintessential '70s dip. This luxurious upgrade eschews the pow...

Fast Healthy Staff Favorite Vegetarian

This hearty and slightly tangy spread, traditionally made with fava beans or yellow split peas, is served as a meze i...

Fast Healthy Make Ahead No-Cook

303 Results

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