My F&W
quick save (...)

Dips & Spreads

Sort by:
Results per page: 10 | 15 | 20
Showing 201-220 of 319

"I can't have a party without deviled eggs," says Katie Lee, whose cooking often reflects her Southern ro...

"My grandpa always used to make pimento cheese for me with sharp cheddar, or even Velveeta," says Katie Lee about the...

Plus: F&W's Chicken Cooking Guide

A good recipe for chicken-liver mousse is critical, says Shawn McClain, "because when a recipe's bad, it's really bad...

Serve with Ken Oringer's delicious Cuban sandwiches.

Plus: Beans 101: How to Cook Any Bean  More Recipes from F&W Editors

Ken Oringer often serves dip at winter tailgates because it travels well and is simple to eat (no plates or forks nec...

With retro ideas and fun innovations, F&W's Grace Parisi makes hors d'oeuvres for a crowd.

Vinny Dotolo and Jon Shook spent a month perfecting their creamy chicken-liver mousse, topped with a jam of sweet sau...

Chef Way Jerry Traunfeld toasts and grinds whole coriander seeds before pureeing them with roasted cauliflower, tahin...

For his take on the ubiquitous dip, Istanbul's star chef Mehmet Gürs uses earthy green lentils instead of chickp...

To give this creamy bean dip its fresh herbal flavor, Jim German, owner of the Jimgermanbar in Waitsburg, Washington,...

 Entertaining Tips from F&W Editors

Hummus can do more than cling to a carrot stick. Grace Parisi's sublime version adds nutty flavor to potato salad, eg...

Plus: F&W's Grilling Guide  Entertaining Tips from F&W Editors

Rick Bayless of Chicago's Frontera Grill keeps extra cilantro from going to waste by using it in this pesto, which ca...

Fruit butters are made with less sugar than jam, so they have a less candied fruit flavor. Grace Parisi blends all ty...

Bobby Flay's version of Russian dressing is tangier than the classic; made with nonfat Greek yogurt, it has just ...

Chutney is a favorite British condiment for everything from cheese to roasts. This sweet-and-smoky version is perfect...

Can’t find what you're looking for here? Try our recipe search:

advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.