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Desserts

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Plus: More Dessert Recipes and Tips

Plus: More Dessert Recipes and Tips

Intensely chocolatey but amazingly light, this dessert makes a perfect ending to even a substantial meal.

Carina Jost, Renaissance pastry chef, accents this decadent chocolate dessert with an airy Champagne-spiked sabayon.

Plus: More Dessert Recipes and Tips

This delicate golden cake combines sweet and tart, tender and crisp. The meringue bakes right on top of the cake batt...

This rich cake was inspired by the Dirty Banana, a blender drink author Tracey Seaman enjoyed more than once during a...

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