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Showing 11-20 of 1941

Basic/Easy Fast No-Cook Staff Favorite Vegetarian

A quick puree of fresh strawberries and lemon zest creates a delicious fruit floater for this ultra-creamy milk shake...

Make Ahead Staff Favorite Vegetarian

Chunky, fresh mango with tangy lime is a great counterpoint to the creamy tapioca pearl puddings here. Slideshow: Pe...

Make Ahead Vegetarian

Denser than chocolate mousse, this ganache-like cremoso is great for entertaining because it can be made in advance. ...

Vegetarian

David Kinch playfully combines two New Orleans classics: chicory coffee and beignets. Slideshow: Cooking with Coffee

Vegetarian

Horchata is a sweet, milky iced drink that’s popular throughout Latin America. Mexicans make it predominately with r...

Make Ahead Staff Favorite Vegetarian

Using rich Pernigotti cocoa powder, which has a higher fat content than most, F&W’s Grace Parisi created chocolat...

Make Ahead Staff Favorite

This killer cheesecake has an ethereally light, creamy texture and fantastic crunchy crust made from honey graham cra...

Basic/Easy Fast Healthy No-Cook Vegetarian

Mario Batali uses homemade strawberry sorbet to complement the balsamic-infused fruit salad, but store-bought sorbet ...

Make Ahead

These elegant cookies have pink peppercorns that are not only pretty, but great counterpoints to the sweet cookies an...

Pastry chef Caitlin Freeman arranges thin slices of nectarine on a meringue shell filled with pastry cream to create ...

1941 Results

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