My F&W
quick save (...)

Cookies

Sort by:
Results per page: 10 | 15 | 20
Showing 76-90 of 265

Suzanne Goin, who used to work at Berkeley, California's Chez Panisse, adapted these sugar-edged cookies from the Che...

Should a chocolate chip cookie be chewy or crispy? This recipe, with its crisp crinkly top and chewy center, is both....

Devon (also known as Devonshire) cream is a specialty of Devonshire, England. It's the thick layer of cream that's sp...

Plus: More Dessert Recipes and Tips

You can substitute pecans, walnuts or macadamias for the cashews used here.

Peanut butter binds these supernutty flourless cookies from Southern cook Elizabeth Woodson, a former art director at...

Gianduja is a delicious blend of hazelnut paste and chocolate and is available at specialty food stores.

Akasha • January 2004

Pastilla (also known as b'steeya) is a traditional Moroccan dish in which phyllo dough is wrapped around a spiced chi...

Plus: More Dessert Recipes and Tips

Can’t find what you're looking for here? Try our recipe search:

advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.