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Peanut butter binds these supernutty flourless cookies from Southern cook Elizabeth Woodson, a former art director at...

Gianduja is a delicious blend of hazelnut paste and chocolate and is available at specialty food stores.

Akasha • January 2004

Pastilla (also known as b'steeya) is a traditional Moroccan dish in which phyllo dough is wrapped around a spiced chi...

Plus: More Dessert Recipes and Tips

Slideshow: More Cookie Recipes

This recipe is a Halloween twist on a New York City classic: the black-and-white cookie. Topped with a soft, sugary i...

When making Gingerbread Girls, you'll want the icing to be fairly stiff for piping designs, trim, outlines or faces, ...

This recipe was adapted from Biscotti by Lou Seibert Pappas (available at Amazon.com).

Plus: Ultimate Holiday Guide

Plus: More Dessert Recipes and Tips

Plus: Ultimate Holiday Guide

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