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Although this fruity rum-based cocktail is made with marmalade and sugar, it’s not too sweet. Slideshow: Great Rum D...
Black pepper, Tabasco and fresh chile give this delicious Bloody Mary a fiery kick. Slideshow: More Terrific Bloody ...
Allen Katz, mixologist at the Shanty and a partner in New York Distilling, uses his own Dorothy Parker gin to make t...
The daiquiri originated in Cuba, and is one of the great cocktails of the world. Plus: More Great Cocktail Recipes
This festive variation on a margarita is made with pomegranate syrup, silver tequila and fresh lime juice. Slideshow...
Instead of wine, this juicy sangria is made with hard cider spiked with lemon juice and apple brandy. Slideshow: Ter...
This delicious Benedictine-and-absinthe cocktail develops a smooth, deep flavor after being aged in an oak barrel for...
This classic gin-based cocktail develops a smooth, deep flavor after being aged in an oak barrel for 3 weeks. Slides...
This delicious gin, Campari and vermouth cocktail develops a smooth, deep flavor after being aged in an oak barrel fo...
This delicious sherry-based cocktail develops a smooth, deep flavor after being aged in an oak barrel for a month. S...
This delicious rum-based cocktail develops a smooth, deep flavor after being aged in an oak barrel for a month. Slid...
Aging this delicious Manhattan cocktail in an oak barrel for a month develops its smooth, deep flavor. Slideshow: Re...
Mixing honeydew juice with the fizzy Italian wine Moscato makes a super-refreshing cocktail. Melon balls and chewy ta...
Islay-based, French-born Martine Nouet is renowned for her whisky expertise and her talent for pairing the spirit wit...
When Pip Hanson makes this drink at Marvel Bar in Minneapolis, he uses nitrous oxide to infuse tequila with cilantro....
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