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Casseroles & Gratins

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By using sweet potatoes instead of white ones, Scott Howell puts a Southern spin on this French-inspired gratin. Plus...

Bake the greens in individual dishes for a more sophisticated presentation. Plus: More Vegetable Recipes and Tips

At her restaurant, Christina's, Christina Reid-Orchid celebrates spring with these potpies topped with flaky puff pas...

A regular menu item at Hacienda Zuleta, the recipe for this comforting casserole has been in the owner's family for t...

This recipe is served family style in one large gratin dish. For a more elegant look, assemble the gratin in individu...

Plus: More Vegetable Recipes and Tips

Plus: Ultimate Thanksgiving Guide Plus: More Vegetable Recipes and Tips

Plus: Ultimate Thanksgiving Guide Plus: More Vegetable Recipes and Tips

Plus: Ultimate Thanksgiving Guide Plus: More Vegetable Recipes and Tips

Plus: More Vegetable Recipes and Tips

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