My F&W
quick save (...)

Casseroles & Gratins

Sort by:
Results per page: 10 | 15 | 20
Showing 31-45 of 208

Oven-drying tomatoes and salting zucchini before freezing helps keep them intact— a plus for recipes like this gratin.

This is a classic Provençal dish of thinly sliced vegetables that are arranged in rows and drizzled with olive o...

Plus: More Vegetable Recipes and Tips

Plus: Ultimate Thanksgiving Guide Plus: More Vegetable Recipes and Tips

This recipe, from Jimmy Bradley of the Red Cat in New York City, makes a large pie, but you can also prepare the dish...

Plus: Ultimate Holiday Guide Plus: More Vegetable Recipes and Tips

This recipe comes from a cluster of villages in the hills of the Diois region in northern Provence. The potatoes are ...

Plus: More Vegetable Recipes and Tips

This bread pudding is almost like a tart, with the croutons acting as a crunchy crust. Tender baby spinach in the fil...

By using sweet potatoes instead of white ones, Scott Howell puts a Southern spin on this French-inspired gratin. Plus...

Bake the greens in individual dishes for a more sophisticated presentation. Plus: More Vegetable Recipes and Tips

At her restaurant, Christina's, Christina Reid-Orchid celebrates spring with these potpies topped with flaky puff pas...

A regular menu item at Hacienda Zuleta, the recipe for this comforting casserole has been in the owner's family for t...

This recipe is served family style in one large gratin dish. For a more elegant look, assemble the gratin in individu...

Can’t find what you're looking for here? Try our recipe search:

advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.