My F&W
quick save (...)

Braising

Recipe Themes

Sort by:
Results per page: 10 | 15 | 20
Showing 361-366 of 366

Legendary chef Jacques Pépin sears pork shoulder to make a terrific crust, then braises it slowly with stock, wi...

For this fast twist on pasta cacio e pepe (with cheese and pepper), F&W’s Kay Chun replaces the noodles with kale...

This rich braise is sweet, smoky and pleasantly bitter all at once. It comes from a Food52 member with the screen nam...

This comforting stew from Andrew Zimmern gets its wonderful, deep flavor from slow-simmered pork with miso, soy sauce...

Star chef Tom Colicchio uses both apple cider and apple cider vinegar to braise cabbage wedges so they’re fruity and ...

Chef Erin French cooks her ultra-tender short ribs with beets, then serves them with buttery pureed parsnips, horsera...

Can’t find what you're looking for here? Try our recipe search:

advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.