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Beans, Grains & Legumes

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If you love polenta but not the time it takes to prepare it properly, then you'll love this dish. Here, delicate grai...

To turn this into a vegetarian chili, simply eliminate the meat. Do not, however, omit the oil; it is needed to subdu...

The stock amount and cooking time will vary slightly, depending upon the type of short-grain Italian rice you use. Au...

The dried chipotle chiles give this soup a distinctive smoky flavor without adding the traditional ham hock or ham bo...

Rinsing and soaking the rice ensures perfectly cooked grains. If you have leftover cooked long-grain white rice, you ...

Goes well with any kind of beefsteak, pork, lamb, chicken, duck breasts, any meaty or firm white-fleshed fish.

Barley has a pleasant, slightly chewy texture and a mild flavor that doesn't overpower the shrimp. Plus: More Seafoo...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.