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If oyster and Portobello mushrooms are unavailable, white mushrooms will do nicely. Plus: More Vegetable Recipes a...

Plus: More Vegetable Recipes and Tips

This addictive, lightly spiced snack is best when the nuts are freshly toasted.

Plus: More Seafood Recipes and Tips

Wrapping foods in lettuce leaves is popular throughout China. The most commonly used lettuce has fragile leaves that ...

Serve this salty, intensely flavorful relish on toast rounds. You can also toss it with pasta.

Plus: More Dessert Recipes and Tips

Plus: More Soup Recipes and Tips

For his hearty French toast, Jonathan Eismann uses whole-grain bread soaked in a maple syrup-infused batter; you can ...

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