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Appetizers/starters

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Food writer and stylist Karen Gillingham makes this spicy, fragrant sauce inspired by a version she discovered at a h...

This outstanding version of the Midwestern classic smoked fish dip gets extra flavor from the sweet onion vinaigrette...

Niki Russ Federman makes the tastiest, crispiest latkes with both scallions and onion. Slideshow: More Latke Recipes

Stuart Brioza’s colorful salad is a mix of flavors and textures: bitter, sweet, nutty, crispy, creamy. The delicious ...

Designer and blogger Athena Calderone’s signature aesthetic comes through in this striking appetizer. Roasting the gr...

Sara Kate Gillingham blends pumpkin puree into her delicious hummus, then tops the dip with candied pumpkin seeds and...

These dead-simple kale chips from F&W’s Kay Chun are irresistibly crispy and require just 15 minutes of prep. S...

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