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Serves 4

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For an even quicker version of these flavorful fajitas, sauté the peppers and onions together for two minutes in...

Serve any leftover parsley-flecked butter with roasted chicken or baked potatoes.

Plus: More Seafood Recipes and Tips

Wheaty-flavored Gueuze makes a subtly sweet poaching liquid to complement the briny mussels. Or use a slightly tangy ...

Although the chewy lily buds and tree ear mushrooms add layers of texture to this soup, they can be omitted. Slidesh...

Plus: More Dessert Recipes and Tips

If you can't find sweet, crunchy jicama, you can substitute red radish slivers or mung bean sprouts.Plus: More Chicke...

In this recipe, glazing beef with Cognac gives it a rich flavor and seals in juices.Plus: More Beef Recipes and Tips

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.