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To make cup-shaped tuiles for filling with fruit or sorbet, spread the batter into 3-inch rounds, bake and then cool ...

What makes this lightly spiced, slightly fruity soup so simple is the fact that the pumpkins are roasted until tender...

The eel called for in these unusual canapés is available at Japanese markets. This recipe is also delicious made...

These marbled brownies combine the flavors of rich chocolate and spicy pumpkin. They have the perfect texture for bro...

Lentil flour is available at Indian markets and some specialty stores. To make your own, finely grind 3/4 cup green l...

The seasonal flavors of nutmeg and chestnut are delicious paired with simple steamed lobster served in its shell. Pl...

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Plus: Ultimate Holiday Guide Plus: More Dessert Recipes and Tips

For this recipe, you will need a small bottle of truffle oil, typically a little less than 2 fluid ounces. The toasts...

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