Serves 20+ (for a crowd)
Recipe Themes
At parties catered by Jackson and Company in Houston, these deep-fried balls of risotto, known as arancini, or little...
These little cakes, from The Upper Crust in New York City, have a wheaty flavor and a refreshing citrus-spiked cranbe...
This rich, solid chocolate dessert is one that can easily be called "killer."
The Upper Crust in New York City suggests these guilt-free hors d°oeuvres.
This southern-style hors d'oeuvre is one of the best-sellers at Sage & Swift, a caterer in Durham, North Carolina...
Choose a wedge of ripe Brie that's soft in the center for these garlic-spiked bites from Word of Mouth in New Yor...
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