My F&W
quick save (...)

Serves 20+ (for a crowd)

Recipe Themes

Sort by:
Results per page: 10 | 15 | 20
Showing 11-20 of 740

Plus: More Appetizer Recipes and Tips

These are classic southern Italian cookies—chewy almond macaroons covered with pine nuts. In this case, they are not ...

These flourless chocolate cookies have a thin, crusty, cracked exterior and a moist chewy center. Be careful not to o...

Using cookie cutters, you can make wonderful, whimsical marshmallow cut-outs. Here the mixture is thinly spread in a ...

Homemade marshmallows are surprisingly easy to make and so much better than their store-bought counterparts. This ver...

For a simpler stuffing, fill each wonton skin with three small whole raspberries.Plus: More Dessert Recipes and Tips

Plus: More Dessert Recipes and Tips

The meatballs made by Venice's bacari are delightfully soft because they contain a large proportion of mashed pot...

These wontons can be deep-fried, steamed or boiled and may be served with any one of the accompanying dipping sauces.

Can’t find what you're looking for here? Try our recipe search:

advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.