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Serves 20+ (for a crowd)

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Serve these buttery, eggy cheese puffs warm or let them cool to room temperature and fill with herbed cream cheese.

These light potato puffs are slightly flattened to hold chopped olives and basil. Plus: More Appetizer Recipes and Tips

These hard, crunchy cookies are meant for dunking in espresso or Vin Santo. Plus: More Dessert Recipes and Tips

This is an easy antipasto to make ahead and have on hand for company. Plus: More Appetizer Recipes and Tips

These crisp potato pancakes come from Eric Bromberg and Bruce Brombergs' grandmother, Martha Finkelstein, who insiste...

Mashed potatoes in the batter give these waffles a soft, chewy texture. For a delicious brunch, top them with sliced ...

Plus: Ultimate Thanksgiving Guide Plus: More Appetizer Recipes and Tips

The secret to nongreasy homemade doughnuts is to keep the temperature of the cooking oil at 360°. If the tempera...

For a deliciously tender but crisp traditional shortbread, omit the peppermint candy topping and peppermint oil.

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