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Chef Emily Luchetti often makes these buttery nut delicacies to accompany her desserts. Traditionally, tuiles have a ...

Plus: More Dessert Recipes and Tips

According to legend these light Jamaican corn bread fritters got their name because eating them is fun—like a festival.

Plus: More Appetizer Recipes and Tips

If you happen to have leftover cooked chicken breast in your refrigerator, you can use 1 cup of shredded meat to fill...

Plus: More Appetizer Recipes and Tips

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