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Serves 12

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A good choice for a dinner party, this dish looks as if you've gone to some trouble when in fact it's really easy. An...

When organizing your dinner, plan to make the Saffron Rice Pilaf first because it can stand while you prepare the duck.

This salad offers a refreshing counterpoint to the Tortilla Pie's earthy flavors.

Smooth and rich, with a slightly bitter caramel taste, this flan in a ring is a wonderful make-ahead dessert; it need...

For this one-dish feast, corn tortillas are layered with sliced poached chicken breasts, cilantro, two kinds of chees...

Adobo, the national dish of the Philippines, starts out as a garlicky and tangy stew. The meat is then removed from t...

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Halvah, a sweet dessert, takes many different forms around the Mediterranean, the Middle East and India. The texture ...

Slideshow: Fast Weekday Pastas

Plus: More Dessert Recipes and Tips

Plus: More Dessert Recipes and Tips

Roasted beef tenderloin, served cold, is a perfect make-ahead dish for a picnic.Plus: More Beef Recipes and Tips

This delicious terrine needs a day of chilling to set up properly.Plus: More Appetizer Recipes and Tips

Braciole is the Italian name for beef rolls stuffed with cheese and herbs, then sautéed and simmered, or grilled...

We love pastry chef Emily Luchetti's variation on German chocolate cake: hers has white layers and a rich, bitterswee...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.