| May 2009 | Recipes |
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Recipes
Soups & Starters |
Salads, Vegetables & Beans |
Savory Pies |
Meat & Poultry |
Seafood |
Rice & Noodles |
Sauces |
Desserts & Drinks
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FAST Recipe can be prepared in 45 minutes or less. |
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HEALTHY Recipe is modest in saturated fat (containing less than 5 grams per serving) and includes nutritious ingredients such as vegetables, fruits, whole grains and fish. |
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MAKE AHEAD Recipe requires minimal last-minute prep. |
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VEGETARIAN Recipe contains no meat, poultry or seafood. |
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STAFF FAVORITE Recipe we’ll make again and again. |
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BASIC/EASY Recipe takes 5-30 minutes to prepare, with common ingredients. |
Soups + Starters
Salads, Vegetables + Beans
Savory Pies
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Andouille–and–Sweet Potato Pie with Tangy Apple Salad |
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Free-Form Onion Tart |
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Mini Panamanian Beef Empanadas |
Meat + Poultry
Seafood
Rice + Noodles
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Arroz Blanco: White Rice |
| Asparagus Risotto with Mint | |
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Shoyu Ramen |
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Shrimp Fried Rice with Coconut and Pickled Onions |
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Soba Noodle Salad with Thai Red Curry Sauce |
Sauces
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Creamy Anchovy Rouille |
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Garlic Peanut Sauce |
Desserts + Drinks
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Almond-and-Candied-Orange Cake with Lemon Semifreddo |
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Café Cubano |
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Chocolate Lava Cakes with Strawberries |
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Natilla: Creamy Custard |
| Redhead in Bed | |
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Rice Pudding with Poached Rhubarb |
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Sparkling Mojito |
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