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June 2005 | Recipes Bullet_tocSee Features & Columns Bullet_toc Subscribe to the Magazine

Recipes


Soups + Starters

Raichlen's Gazpacho on Fire
Grilled Tuna Bruschetta with Chipotle Crème Fraîche
Herbed Egg Crêpes Filled with Smoked Salmon
Spring Vegetable Bagna Cauda

Salads + Vegetables

Bacon and Tomato Salad
Chipotle-Corn Salad
Cranberry Bean and Mixed-Herb Salad
Edamame Salad with Baby Beets and Greens
Fried Green Tomatoes
Glazed Tofu Sandwiches with Jicama Slaw
Greek Kale Salad
Marinated Carrot Salad with Ginger and Sesame Oil
Adler & Fertig's Knife and Fork Grilled Vegetable Salad
Roasted Broccoli with Brazil-Nut Pesto
Salad of Mixed Greens with Grilled Peaches and Cabrales Cheese
Spinach Caesar Salad
Tangy Cabbage Slaw with Golden Raisins
Warm Leek, Asparagus and Potato Salad

Poultry + Meat + Sauces

BLT Burger with Garlicky Mayonnaise
Chicken Legs Marinated in Yogurt and Spices
Lampe's Chicken Wings with Sweet-and-Spicy Pantry Sauce
Chipotle-Cherry Barbecue Glaze
Garlicky Herb-Rubbed Hanger Steaks
Gingery Chicken Satay with Peanut Sauce
The Jamisons' Grilled Chicken Breasts with Spicy Pecan Butter
Grilled Leg of Lamb with Feta and Herb Salsa
Mahogany Glazed Spareribs
Pork Ribs with Orange and Tomato Glaze
Sausages with Grilled-Onion Chowchow
Steak Salad with Creamy Italian Dressing
Shewchuk's Spice-Crusted Pork-Blade Steaks

Pasta + Breads

Farfalle with Salsa Verde and Grilled Ricotta Salata
Hot Cheddar-Garlic Rolls
Torta Di Napoli

Fish + Shellfish

BBQ Planked Salmon
Grilled Shrimp Rolls with Sorrel
Flay's Grilled Shrimp with Habanero-Garlic Vinaigrette
Salmon with Lemon Glaze and Rosemary Crumbs
Seafood Paella with Spinach and Arugula
Spicy Shrimp and Chorizo Kebabs
Tuna Steaks with Currant and Fresh-Herb Salsa

Desserts + Drinks

Grilled Banana Splits with Coffee Ice Cream and Mocha Sauce
Strawberry, Rhubarb and Rose Fool
Tangy Hibiscus-Lime Iced Tea
Thick Shakes with Strawberry-Mascarpone Panini
Watermelon and Ginger Limeade

Exclusively on foodandwine.com

Basic Simple Syrup
Double Lemongrass Iced Tea
Fennel and Arugula Salad with Pecorino Toscano
Green-Ginger Iced Tea
Minty Lemon Iced Tea
Pomegranate-Orange Pekoe Iced Tea
Rooibos-Raspberry Iced Tea with Vanilla
Spiced Ginseng Iced Tea
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