| January 2009 | Recipes |
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Recipes
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FAST Recipe can be prepared in 45 minutes or less. |
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HEALTHY Recipe is modest in saturated fat (containing less than 5 grams per serving) and includes nutritious ingredients such as vegetables, fruits, whole grains and fish. |
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MAKE AHEAD Recipe requires minimal last-minute prep. |
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VEGETARIAN Recipe contains no meat, poultry or seafood. |
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STAFF FAVORITE Recipe we’ll make again and again. |
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BASIC/EASY Recipe takes 5-30 minutes to prepare, with common ingredients. |
Starters + Soups
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Broiled Mussels with Hot Paprika Crumbs |
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Celery Root Soup with Clementine-Relish Toasts |
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Chawan Mushi |
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Spinach-and-Pork Wontons |
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Spinach Soup with Horseradish Granité |
Salads + Vegetables
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Antipasto Salad |
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Basque Steak Fries |
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Braised Romaine with Toasted Almonds and Moscatel Syrup |
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Luxe Bubble and Squeak |
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Tangy Tomato and Mango Salad |
Poultry
Fish + Shellfish
Meat
Pasta + Noodles
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Angel-Hair Pasta with Crab and Country Ham |
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Creamy Buckwheat Pasta with Wild Mushrooms |
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Fusilli Alla Crazy Bastard |
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Modern Turkey Tetrazzini |
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Stir-Fried Udon Noodles |
Breads + Sandwiches
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Cinnamon Sugar Pane Al Latte |
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Frittata Sandwich |
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Orange-Cranberry Scones with Turbinado Sugar |
| Prosciutto-Cheese Piadina and Butternut SquashPecorino Piadina | |
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Tuna Bocadillos |
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Welsh Rabbit |



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