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May 2003 | Features & Columns

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Features

Pioneers: Cape Crusaders Nearly 300 years ago, his Cape Town ancestors built, then abandoned, a small winemaking estate. Now one South African-born writer revisits the place and discovers an incredible legacy.

Rating the Guides There's a world of travel guidebooks out there. So which to pack in your bag and clutch while navigating an unfamiliar street? Here, F&W rates the big titles and the small specialists, evaluating them for usefulness, armchair appeal and hipness.

Japanese Made Simple Tokyo food fads come and go faster than you can say “Oishi!” (delicious!), but some traditional dishes are always in style. Here are eight with a touch of innovation—silky stir-fried noodles, crisp pork cutlets, spicy beef and broccoli—inspired by the city's hyperhip department-store food halls.

Captain Bacon Captain Bacon + his crew of one travel through Kentucky + Tennessee to go hunting for America's best small smokehouses

10 Top Dishes from South America For her forthcoming book on Latin America's best dishes, chef Maricel Presilla searched restaurants, home kitchens, libraries, museums—even hardware stores. Here she shares 10 classic dishes from 10 major South American countries.

Bacon Basics

To The Manor Reborn These historic English manors look like Brideshead from the outside, but inside they've been thoroughly updated, with streamlined modern style and up-to-the-minute food.

Tokyo's Food Hall Craze The basement food halls of Tokyo's department stores have become hot places to see and be seen. A writer examines the depachika madness.

Columns

Fast Picnic-Hamper Recipes
Recipe Rescue Salad Savior
Well-Being Hiking
Pairing of the Month Lamb Kebabs & Pinot Gris
Last Bite Lemon Ripple Cheesecake Bars
Travel Cruise Control Issues
Tasting Notes Fact Sheet: South Africa
Entertaining A Hot Tea Party
Restaurants America's 50 Best Hotel Restaurants 2003
Wine Matters Warehouse Wines
Master Cook Spring Forward
Kitchens Travel Trophies

News & Notes Ingredient | Red Shrimp
News & Notes Equipment: Cuisinart Knives
News & Notes Bookmark: May News
News & Notes Urgent Dispatch from a Trusted Correspondent | Helsinki, Finland
News & Notes Wine | Newsletters
News & Notes Spirits | Calvados
News & Notes Style | Toasting Steuben
News & Notes Taste Test: Yogurt

Features

Columns

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