My F&W
quick save (...)

July 2000


  • Revolutionary Chefs

    New York's best French chefs celebrate Bastille Day.
  • Seven Seafood Tips

  • Shopping Secrets of the East

    A design team searched stores in five Asian cities to find everything from Buddhas to chopsticks for a new Washington, D.C., restaurant.
  • Simple Seafood | recipes from Jasper White

    From chowder to lobster rolls, an expert pays homage to the clam shack.
  • Joy of Not Cooking

    A writer reflects on the art of using a restaurant as your living room.
  • Lowbrow Lists

    Restaurant wine lists with categories like "soft and juicy" and "lush and creamy" are all the rage. A traditionalist decries the trend.
  • Feeding the Blues

    The Mississippi Delta has inspired hundreds of musicians--and at least one chef. Blues enthusiast Michael Lomonaco goes south in search of fried catfish and juke joints.
  • 2000 Restaurant Poll

    Experts vote on the most noteworthy restaurants in 16 North American cities.
  • A Yankee Cookout

    Chef Daniel Bruce went from the backwoods of Maine to a hotel restaurant in Boston without losing his independent spirit. He shows it off at a July 4th barbecue.
  • America's Best New Chefs 2000

  • Beach Bottles

    In regions with gorgeous beaches and great wineries, sand and surf compete with grapevines and barrels.
  • Best New Wine Lists | 2000

    Honoring the 10 most original, food-friendly, value-conscious new restaurant wine lists in America.
  • Staff Only

    Even high-powered patrons like Al Gore can't get a seat at The Inn at Little Washington's fun, informal staff meals. With eight recipes.
  • The Coolest Pop Star

    As a powerful icon of the season, the cherry Popsicle is summer on a stick.
  • The Parent Trap

    Everyone, it seems, is busy having babies--even chefs. Three new parents with more talent than time share speedy recipes.


You might also like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.