Holidays: Cal & Mike's Excellent Easter When a chef and musician swap lessons, one learns how to grill a juicy leg of lamb, the other how to play guitar for a post-dinner jam.
Height of Pit Cuisine What do you get when you put a French-trained chef from New York City in charge of the barbecue pit on a Wild West ranch? Some of the best baby back ribs and pulled pork the locals have ever tasted.
The Social Swirl Chef Marc Murphy and Pamela Schein Murphy of New York City's Landmarc invite their friends to a delicious dinner party with a perk: The guests will all learn how to recognize aromas in wines, from caramel to blueberries.
World's Best Meal Deals | New York City; Sydney; Moscow; Tokyo; London Star chefs and restaurateurs name the best cheap meals in five of the world's most expensive cities.
Affordable Paris Eat at the grand, gilded Hôtel Meurice on a budget? Sounds impossible. But as Jane Sigal explains, there are unlikely food values all over Paris.
Favorite Smokers You can make good barbecue on a grill, but using a smoker—which has a separate fire box to keep the heat low and indirect—is easier and better. Here are some of Adam Perry Lang’s favorite models.
Chef Recipes Made Cheap & Easy Have you ever thought about how much money you'd save by making restaurant-style meals at home instead of eating out? F&W crunched the numbers while adapting seven amazing chef recipes to make them simpler and more affordable.